Toffee chocolate sprinkled with Icelandic sea salt.
Omnom is a small batch artisan chocolate maker based in Reykjavik. Co-founder Kjartan Gíslason worked as a chef across Europe for nearly two decades before discovering bean-to-bar chocolate. He teamed up with his childhood friend Óskar Þórðarson and they started sourcing cacao beans from around the world.
Ingredients: Organic cocoa butter, organic cane sugar, barley malt, Icelandic whole milk powder, sea salt, emulsifier (sunflower lecithin).
Contains a minimum of 38% cocoa solids.
Made in Iceland
60 g.