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Omnom Sea Salted Almonds + Milk 45%


If you have a sweet tooth and you’re nutty for almonds, this Omnom bar is a must-try. There’s the tiniest hint of a tang from the Icelandic fermented milk used to make this bar. The almonds are extraordinarily well cooked and have a texture that provides an excellent contrast to that of the smooth, almost fudgy milk chocolate. 

Omnom is a small batch artisan chocolate maker based in Reykjavik. Co-founder Kjartan Gíslason worked as a chef across Europe for nearly two decades before discovering bean-to-bar chocolate. He teamed up with his childhood friend Óskar Þórðarson and they started sourcing cacao beans from around the world. 

Cocoa Percentage: 45%
Bean Origin: Madagascar
Ingredients: Raw cane sugar, organic cacao butter, Icelandic milk powder, organic cacao beans from Madagascar, sea salt, almonds, sunflower lecithin