The warm spices and barks and roots of rootbeer, make this a fantastic addition to classic cocktails like old fashioned, Mai Tai or Tom Collins. Bringing out sweet and savoury notes alike. BC grown and harvested plums round out the palate of this aromatic bitters.
Best used with: cognac & brandy, rum, world whiskies, tequila & mezcal, oak-matured spirits, chartreuse & bitter liqueurs, sherry & vermouths, hot chocolate, and tiki cocktails.
For cooking, use for meat & vegetable seasoning. Brines, marinades and sauces- a spice rack in a bottle! It can even replace vanilla extract in baking and pastry recipes.
120 ml. Made in Canada