With the small and versatile vegetable knife, you can easily remove the skin from an onion, peel garlic, or clean the skin from potatoes or mushrooms. The short blade allows for precise control when cutting, making it possible to perform very small cuts with great precision.
Handcrafted in Solingen Germany, a city known worldwide for its incredible knife craftsmanship. With a forged blade made from German knife steel, each knife offers exceptional edge retention, high durability, and the highest rust resistance.
With perfect balance and ergonomic handles you’ll love using your knives. The handles are made of olive wood with its beautiful and varied woodgrain, which results in every knife boasting a unique handle creating a one of a kind knife.
This is so special and exactly what Pot & Pantry is all about; exceptional quality kitchenware that you'll love using every day.
57 Rockwell hardness. Handcrafted Solingen Germany. Olive wood Handle. Handwash.