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Almanac Red Fife Wholegrain Flour


Red Fife is a Canadian heritage wheat that showcases a rich and nutty depth of flavour. Although this wheat is the foundation of many modern hybrid wheat varieties, our Red Fife remains unaltered from its original pre-industrial character. 

What to make with it: Whole wheat bread, muffins, waffles

Protein: High. Gluten: Low - Medium

Grown: Sourced from a certified organic co-op in North Okanagan-Shuswap, BC