Tired of cooking meals nobody wants to eat? Beth and Lexi, a mother-daughter team, know that challenge intimately.
Their approachable cookbook is designed for home cooks at any skill level and works with any dietary needs.
It features over 100 family-approved recipes straight from their bustling kitchen to yours.
From casual weeknight dinners to entertaining guests, this book covers everything—cocktails, appetizers, mains, and desserts—complete with thoughtful meal plans and pairing suggestions.
Discover dishes like Berry Coconut Breakfast Quinoa, Michigan Cherry Salad, Pumpkin Ricotta Gnocchi, Cranberry Orange Whiskey Cocktail, Pineapple Passion Fruit Rum Punch, and Strawberry Peach Spoon Cake.
Gather your family around the table with delicious, fresh seasonal cooking. Crowded Kitchen makes feeding a crowd simple and inspiring.
272 pages. Hardcover.
