Indulge in a tropical vacation anytime with this Pina Colada Mix. Made with hints of coconut and pineapple, this creamy cocktail will transport you to Puerto Rico. Simply blend with water, ice, and rum, and enjoy a refreshing and bold flavour.
FOR A PITCHER: In a blender, combine Pina Colada Mix, 250 ml (1 cup) water, 500 ml (2 cups) ice and 4-6 oz (½ – ¾ cup) white rum. Blend on high until the mixture has a slush-like consistency and no large chunks of ice remain. Serve immediately in chilled glasses and enjoy!
FOR A SINGLE SERVING: In a blender, combine 26 g (2 tbsp) of Pina Colada Mix, 125 ml (½ cup) water, 125 ml (½ cup) ice and 1 ½ oz (45 ml) white rum. Blend on high until the mixture has a slush-like consistency and no large chunks of ice remain. Pour into a chilled glass and enjoy!
