Salt Spring Sour Cherry Rhubarb, Rosemary Jam

Discover the sophisticated flavours of this artisanal jam, where tart cherry and rhubarb meet delicate rosemary for an unexpected twist. Perfect for elevating your morning routine—spread it generously on warm toast, scones, waffles, or pancakes. 

All-natural, no artificial preservatives. High-quality and fresh ingredients. Vegan.

Made by Salt Spring Kitchen Co. on Salt Spring Island, B.C.

250ml